The wine has a lively ruby red color. The bouquet reveals notes of black and red fruits, pencil, spices, cedar wood, and a hint of meatiness. The tannins are incredibly soft, the acidity is well integrated, and the finish is long-lasting.
André van Rensburg Nr1 Cabernetstraat 2023
Food pairing
Barbecues, Beef, Lamb, Meat, Venison
Recommended drinking temperature
16 – 18 °C
Awards
| Recommended Drinking Window | 2025 – 2035 |
|---|---|
| Bottle Size (cl) | 75 |
| Decanting | Yes |
| Vintage | 2023 |
| Region | Stellenbosch |
| Closure | Natural cork |
| Maturation | 18 months in barriques |
| Packaging | box of 6 |
| Grape variety | Cabernet Sauvignon |
| Producer | AVR |
| Alcohol Content | 14.0 % vol. Alc. |
Stellenbosch
The region around the town of Stellenbosch is probably one of the best-known places in South Africa where wine is grown. It is located in the South African province of Western Cape, which borders both the Atlantic Ocean and the Indian Ocean.
Over 120 wine estates are located in Stellenbosch. They all benefit from the optimal climatic conditions required for top-quality winegrowing. The climate is Mediterranean, sunny and relatively dry in summer, but with sufficient rainfall in winter. The ocean within sight provides refreshing breezes and sufficient humidity, which are decisive factors for slow and harmonious fruit development, especially in midsummer. In the Bottelary area, which is considered the best red wine area in the region, fertile, stony granite soils ensure the top quality of the wines produced there. The foothills of the Simonsberg are also among the best red wine regions in the country. The summer days are long, there are cool breezes from the sea and the soil is excellent – red granite with a high clay content that retains water well. Some vines are planted on slate, which holds a lot of water in winter but dries out quickly in summer and therefore needs to be irrigated.

Stellenbosch is home to some of the most famous wine estates in South Africa. Traditional producers such as Aaldering, Asara, Babylon’s Peak, Bein, Graceland, Delheim, Kaapzicht, Kanonkop, Kleinood, Knorhoek, Meerlust, Morgenster, Quoin Rock, Van Ryn and Villiera are at home here.
Wines from Stellenbosch at Savinis
At Savinis, you will find the accumulated knowledge and expertise of years of experience. Every South African wine has its own story – be it in relation to the winery, its owner, the winemaker, the vineyard, the production or the geographical and geological conditions.
Do you have questions about a specific wine from Stellenbosch – or can’t find it in our online store? Ask us, we will be happy to help!
André van Rensburg
André van Rensburg is one of South Africa’s most renowned winemakers and has played a key role in shaping the international success of top South African wines for decades. He became particularly well known as the cellar master of Vergelegen for many years, where he was responsible for numerous internationally award-winning wines and set standards in quality and style.
His approach combines precision, experience and a deep understanding of terroir. André van Rensburg stands for structured, elegant wines with clarity, balance and exceptional ageing potential. He pursues a philosophy of restraint: the wine should reflect its origin and vintage, not mask the signature of the cellar master.

In his own projects, he works with selected vineyards and concentrates on classic grape varieties such as Cabernet Sauvignon, Cabernet Franc and Merlot. The grapes are selectively harvested by hand and vinified with the utmost care. Ageing takes place predominantly in high-quality French barriques.
André van Rensburg’s wines are characterized by depth, precision and timeless elegance. They exemplify the potential of top South African wines at an international level.
Wines of André van Rensburg by Savinis
At Savinis you will find an exclusive selection of André van Rensburg’s wines – the expression of decades of experience, uncompromising quality work and South African winemaking excellence.
We would be happy to advise you personally on the individual wines or their ageing potential.




